Cooking With Grandma Judy

Ingredients

• 1/3 cup shortening
• 1/2 cup sugar
• 2 eggs, lightly beaten
• 1 3/4 cups sifted all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup mashed ripe banana
• 1/2 cup nuts - walnuts or pecans
• Cooking spray

Directions

Preheat oven to 350 degrees.

Cream together shortening and sugar; add eggs and beat well.  Sift together dry ingredients; add to creamed mixture alternately with banana, blending well after each addition.  Stir in nuts.

Spray a 9x5x3-inch loaf pan with cooking spray.  Pour batter into prepared pan.  Bake in oven 45 to 50 minutes.  Remove from pan and cool on rack.

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